Enjoy Cafecito Mexicano as a pour-over or drip brew. Feeling traditional? Try a Cafe con Leche recipe. Don't forget to pair it with pan dulce (sweet bread). Delicioso!
Coffee in Mexico, grown at the right elevation, and in the right region produces excellent flavor. This is a single-origin coffee from Chiapas, MX.
12oz Whole Bean or Ground
Producer notes: Grown in the rich volcanic soil of the Sierre de Madre Chiapas region known as Turquesa 4200 to 6000 feet above sea level
Rich sweetness, earthy, delicate chocolate overtones, and complex nutty notes (expert tasters)