Did you know Ethiopia is considered to be the birthplace of coffee? This single-origin Ethiopian coffee is a delicious light roast variation sure to satisfy your need to explore world flavors.
Feeling traditional? Add a little sugar to the cup before you brew, serve, and enjoy!
12oz Whole Bean
Producer notes: Naturally processed coffee with notes of Apricot, Blackberry, Peach, Lemon (expert tasters). Grown at altitudes between 1,800 and 2,300 meters